Sun Dried Tomatoes in oil Diced

Firstly foreign materials are removed by rolling drum machine. Then they are selected on belts meticulously by hand, then packed and metal detected. Turkish Sun Dried tomatoes are produced from Roma variety sound, fresh, ripe tomatoes. The tomatoes are dried in the sun to develop their full, rich flavour, characteristic of sun dried tomatoes. The roles of sun dried tomatoes are expanding in today’s cuisine. We always provide the highest quality sun dried tomato products to our customers according to their requests.

Sun-dried tomatoes are sweet, tangy, and chewy, and used to garnish dishes like salads and pasta. At the end of July, the weather is hot and settled enough for sun drying. The fresh tomatoes are harvested, inspected, washed, cut and lay out by hand on special plastic sheeting. Premium quality oven semi dried tomatoes are suited to retail, food service and industry. If you hear one of these names above and interested in the product, make sure you name it semi dried tomatoes while dealing with your supplier to make things easier.

DELICIOUS AND RICH WITH FLAVOUR

The sun dried tomatoes are double washed and triple hand picked by the well experienced SUNROSE® staff under the latest modern food processing technology. After the process at the production lines, the products are metal detected and packed for the shipment.The usual packing of sun dried tomatoes is 2×5 kg vacuum packs. This packing can be changed such as 4×2,5 kg, 10×1 kg as per buyer’s requirement. PalletGrid.com’s licensed suppliers and wholesalers offer bulk sun dried tomatoes in oil, which is The Mill Gourmet Sundried Tomatoes items for sale.

• The fresh tomatoes need a drying process which takes between 5-7 days with salt.
• Because of original juices concentrated inside of the products they taste very fresh and flavour is very high.
• After being placed on carefully cleaned nets and tarpaulin, and inspected to ensure all are upright, the tomatoes are left to dry in the hot sun.
• Our sun ripened red plum tomatoes are cut in half, sprinkled with salt and sun dried under scorching Aegean sun.
• This recipe is also one of the best results from my experiments.

SUNROSE® is expanding its market share on sun dried tomatoes by reaching 3.500 mtons in the year of 2010 which is nearly %30 of total sun dried tomatoes exports of Turkey. Our main goal is the customer satisfaction for long term partnerships… The tomatoes lose almost 85 % of their original weight during drying but their sweetness, and nutrients are captured and their concentrated aroma is intensified. Sun-dried tomatoes are full of vitamins and minerals and antioxidants, particularly have a high concentration of lycopene.

Sundried Tomatoes

From simple to elegant and enhancing a variety of savory dishes, add sun-dried tomatoes to casseroles, stews, soups, sauces, goulash, pasta sauces and stir-fries. Chop finely with olives for a super salsa to serve with fish. Mix bits with cream cheese to make a yummy spread for crackers. The sun dried tomatoes are then bagged and transported to chillers where they are stored at less than 5°C to help preserve the color. The fresh tomatoes need a drying process which takes between 5-7 days with salt. And then they are washed, cleaned and selected in our factory.

We couldn’t find delicious soft tomatoes even in summer, but they are a little more edible compared to winter tomatoes. Regular dried tomatoes are taken into the process in our factory and they become R T E. These tomatoes are mainly used in restaurants, hotels etc. They are served with salads, pizzas, pastas or can be sub-product for the other industrial processes.

The freshness and flavour of summer tomatoes are always on your table… The flavor of The Mill Gourmet SunDried Tomatoes wholesale varies during both the cooking and drying stages. The first is that growers and processors will sprinkle the tomatoes with a significant amount of salt before drying them.